Our Menu
*Prices may vary based on add-ons, extras, and sizes.
New Year Set Menu Deal
Royal Feast for 2 for $90
Entree Chicken Tikka Kebab (4 pcs) Mains: Butter Chicken, Lamb Rogan Josh Rice: Coconut Rice Bread: 2× Naan(Garlic) Dessert: Gulab Jamun(2Pcs)
$90.00
Royal Feast for 4 for $190
Entree: Lamb Samosa (4pcs), Paneer Tikka (4pcs) Chicken Tikka Kebab (4pcs) Mains: Chicken Tikka Masala Lamb Korma, Garlic Prawn Curry Dal Makhani Rice: Mewa Pulao, Coconut Rice, Bread: Garlic Naan (4pcs) Dessert: Gulab Jamun(4Pcs)
$190.00
Royal Feast for 6 for $300
Entree: Garlic Prawn (6pcs) Vegetable Pakora (6pcs) Chicken Tikka Kebab (6pcs) Mains: Butter Chicken Chicken Tikka Masala Lamb Korma Beef Madras Dal Makhani Rice: Matar Ka Pulao, Coconut Rice Breads: Naan -Garlic Naan – 6Pcs) Dessert: Gulab Jamun (6Pcs)
$300.00
Royal Feast for 8 for $400
Entree: Garlic Prawn (8pcs), Chicken Tikka Kebab (8pcs) Vegetable Pakora (8pcs) Mains: Butter Chicken, Chicken Tikka Masala, Lamb Korma, Beef Madras, Dal Makhani Rice : Mewa Pulao, Coconut Rice, Bread Garlic Naan (8pcs) Dessert: Gulab Jamun (8pcs) Each curry comes in 650ml containers
$400.00
Royal Feast for 10 for $500
Entree: Garlic Prawn (10pcs) Chicken Tikka Kebab (10pcs) Vegetable Pakora (10pcs) Mains: Butter Chicken Chicken Tikka Masala Lamb Korma Beef Madras, Dal Makhani Fish Curry Rice : Mewa Pulao, Coconut Rice, Bread:Garlic Naan (10pcs) Dessert: Gulab Jamun (10pcs) Each curry comes in 650ml containers
$500.00
Royal Feast for 12 for $600
Entree: Garlic Prawn (12pcs) Chicken Tikka Kebab (12pcs), Vegetable Pakora (12pcs) Mains: Butter Chicken Chicken Tikka Masala Lamb Korma Beef Madras Dal Makhani, Fish Curry Rice: Mewa Pulao, Coconut Rice,Saffron Rice Bread: Garlic Naan (12pcs) Dessert: Gulab Jamun (12pcs) Each curry comes in 650ml containers
$600.00
DRINKS
Lassi - Mango
A creamy blend of ripe mangoes, yogurt, and a touch of sugar. Perfectly sweet and tangy.
$7.00
Lassi - Sweet
A smooth and rich yogurt drink, sweetened to perfection with rosewater.
$7.00
ACCOMPANIMENTS
Kachumber Salad
Finely Chopped tomatoes, cucumber, onion, and spring onion tossed in a lemon dressing, sprinkled with masala, garnished with chopped coriander
$8.00
Poppadum
Lightly spiced Indian crisps.
$1.00
Raita
Refreshing yogurt mixed with cucumber tomatoes, and a hint of roasted cumin for the perfect cooling side
$7.00
ENTREES
Alu Ki Tikki -2PCS
Mashed potatoes stuffed with green peas, made into roundels done to a golden brown, served with dahi & imli chutney.
Starts at $11.00
Tandoori Platter. (RECOMMENDED)
A chef’s selection of Kakori Kebab, Tandoori Chicken, Haryali Chicken Tikka, and Lamb Chop, marinated in aromatic spices and char-grilled in the traditional tandoor for a smoky, flavour-packed feast (served with mint sauce)
$35.00
Punjabi Samosa(2pcs)
Pastry stuffed with green peas and potatoes, lightly flavored.
$12.00
Tandoori Chicken ( Half Portion)
Tandoori Chicken is a popular Indian dish made from marinated chicken with special spices, that is cooked in a tandoor clay oven.
$20.00
Onion Bhaji 4pcs)
Crispy golden onion fritters seasoned with Indian spices.
$13.00
Tandoori Chicken FULL PORTION (RECOMMENDED)
Tandoori Chicken is a popular Indian dish made from marinated chicken with special spices, that is cooked in a tandoor clay oven.
$30.00
Goat Cheese Tiki(2pcs)
Grated beetroot, sweet potato, goat cheese cutlet.
Starts at $15.00
Tandoori Malai Broccoli (4pcs)
Broccoli florets, marinated with Cream Cheese an aromatic spice and cooked in clay oven.
$18.00
PANEER TIKKA (4PCS)
Succulent cubes of paneer marinated in a tangy spice blend, yogurt, and roasted masalas, then char-grilled to perfection.
Starts at $20.00
Lamb Samosa (4Pcs)
Crispy golden pastry filled with flavorful minced meat and peas, infused with aromatic spices. Served with tangy tamarind chutney.
$15.00
Lasuni Jhinge(4pcs)
Shelled jumbo prawns marinated, tempered with mustard seeds, and curry leaves & garnished with coriander served. On sizzler.
Starts at $20.00
Adraki Chaamp(Must Try)
Lamb ribs, tenderly marinated in ginger cooked in a clay oven garnished with fresh coriander.
Starts at $30.00
Prawn Sukka (4 PCS)
Mangalorean-style jumbo prawns cooked with roasted coconut and spices.
Starts at $20.00
KAKORI KEBAB(4pcs)
Kebabs of finely minced meat, marinated & finished in a tandoori oven.
Starts at $20.00
VEGETARIAN MAIN COURSES
Palak Paneer (Must Try)
Creamy spinach sauce envelops tender cottage cheese cubes in this comforting, classic dish.
Starts at $20.00
ALU PALAK (MUST TRY)
Tender potatoes and vibrant spinach cooked with cumin, garlic, and turmeric, creating a warm, earthy, and aromatic dish.
$18.00
Paneer Tikka Masala
Cottage cheese in a rich, buttery tomato gravy with aromatic spices.
Starts at $20.00
Alu Baigan Ki Sabzi
Eggplant & potatoes cooked with onion ,tomato in the mughalai style
Starts at $18.00
Malai kofta
Enjoy the rich flavors of Malai Kofta, a classic Mughlai dish with tender dumplings made from cottage cheese and vegetables, cooked in a creamy sauce.
Starts at $20.00
Vegetable Jal Frazie
Seasonal vegetables sauteed in a tomato-based gravy with capsicums
Starts at $18.00
Dal Makhani
Lentil are cooked to tender , then build up with layers of aromatic flavor
Starts at $18.00
Kadhai Chole. (RECOMMENDED)
Chickpeas tenderized overnight, cooked in an exotic blend of aromatic spices, tossed with diced tomatoes then finished with Spring onion tips
Starts at $17.00
Matar Mushroom
Fresh green peas and tender mushrooms cooked together in a mildly spiced, creamy tomato-based gravy.
Starts at $18.00
Yellow Dal Tadka
creamy concoction of lentils boiled until they are rich and creamy and then tempered twice with brilliant spices and butter
Starts at $17.00
CHICKEN MAIN COURSES
Butter Chicken. (RECOMMENDED)
Tandoori oven roasted chicken in delicious chopped tomato sauce
Starts at $22.00
Chicken Jalfrezi
Chicken cooked with capsicum, onion, and tomatoes in a medium-spiced tangy gravy.
Starts at $22.00
Chicken Tikka Masala(RECOMMENDED)
Marinated chicken cooked in a tandoori oven, then tossed in a kadhai with green capsicum in a tomato-based sauce.
Starts at $22.00
Chicken Saag. (RECOMMENDED)
Chicken marinated in a paste of spinach puree, garlic, ginger, chilies. Aromatic spices and is simmered.
Starts at $22.00
Chicken Korma
Chicken simmered in a luxurious blend of caramelised onions, yogurt, and cashews
Starts at $22.00
Malabar Chicken Curry
Rich, roasted coconut & spice-based chicken curry from the northern coast.
$22.00
SEAFOOD MAIN COURSES
Garlic Prawns
Prawns tossed in garlic-based Mughlai sauce, garnished with coriander.
Starts at $24.00
Machli Khas Mirchiwalla. (RECOMMENDED)
Marinated cubes of fish, marinated with ginger & garlic, cooked in a tandoori oven, tossed mirchiwalla sauce served on a sizzler
Starts at $27.00
Kerala–Ke - Jhinge. (RECOMMENDED)
Prawns shelled & cooked to perfection a mild coconut based
Starts at $24.00
Nawab-e-Meen
A regal fish curry cooked with aromatic spices and a rich, velvety gravy, embodying the grandeur of Mughlai royalty.
Starts at $24.00
LAMB & BEEF MAIN COURSES
Lamb Rogan Josh. (RECOMMENDED)
Tender diced lamb cooked in a sauce full of flavor from the Kashmir valley.
Starts at $23.00
Beef Korma. (RECOMMENDED)
Beef simmered in a luxurious gravy. This sauce is crafted using a harmonious blend of cashews, coconut, yogurt, caramelized onions.
Starts at $22.00
Maharaja Raan (RECOMMENDED)
Lamb shank, marinated overnight, cooked in the tandoori oven, served with capcium & onion topped with tomato-based sauce
Starts at $35.00
Beef Madras
Selected diced beef cooked in a coconut sauce with curry leaves, garnished with fresh coriander
Starts at $22.00
Lamb Korma
Mild lamb curry in a coconut based gravy garnished with chopped almond
$23.00
Beef Vindaloo
Tender beef slow-cooked in a rich, spicy, and tangy vindaloo sauce, bursting with bold flavors.
$22.00
Gosht Palak
Tender pieces of lamb simmered in a mildly spiced spinach curry.
$23.00
Lamb Vindaloo
Succulent lamb pieces slow-cooked in a sauce ofexotic herbs, aromatic spices, and creamy coconut milk. A rich and flavorful dish with a perfect balance of heat and depth.
Starts at $23.00
Railway Lamb
This dish prepared by chefs of the Indian Railways during British Raj. The milder version of the classic mutton curry was not too spicy yet an amazing fusion dish
Starts at $23.00
SPECIAL ROYAL GOAT CURRY
SPECIAL ROYAL GOAT CURRY(MUST TRY
Tender goat pieces slow cooked in a rich, aromatic curry sauce infused with royal spices like saffron, cardamom creating a regal dish fit for a feast.
$25.00
RICE SPECIALITIES
Saffron Rice
Saffron -flavored basmati rice
$7.00
Lamb Briyani
Classic Lamb Biryani features tender, marinated lamb slow-cooked with fragrant basmati rice, caramelized onions, saffron,and aromatic spices.(served with raita)
$23.00
Coconut Rice. (RECOMMENDED)
Rice loaded with flavor of fresh grated coconut, curry leaves, mustard seed and minimal spices
$7.50
Chicken Biryani
A royal biryani, slow-cooked with tender chicken, saffron, kewra water, and delicate spices for a subtle, melt-in-your-mouth experience.(served with raita)
$23.00
Matar Ka Pulao
Basmati rice is cooked with tender green peas and garnished with golden fried onions and fresh coriander
$7.50
Beef Biryani
A rich, aromatic biryani made with tenderbeef, saffron, and fragrant basmati rice,slow-cooked using the traditional.(served with raita)
$23.00
Mewa Pulao
Basmati rice is blended with fresh tropical vegetables, fruits, and nuts.
$7.50
Vegetable Biryani
A milder, fragrant biryani made with a delicate blend of spices, such as kewra water and rosewater, giving it a distinct floral aroma.l(served with raita)
$22.00
FRESHLY BAKED BREADS
Garlic Naan
Roasted bread of plain flour with a fresh garlic flavor.
$5.00
Tandoori Naan
Baked bread of superfine flour roasted in a tandoori clay oven.
$4.50
Alu Ka Paratha. (RECOMMENDED)
Layered bread of whole wheat flour stuffed with a potato mixture. & cooked in the tandoori oven.
$7.00
Kashmiri Naan. (RECOMMENDED)
Naan blended with dry fruits finished in the tandoori oven.
$7.50
Tandoori Roti Bread (Whole wheat )
Whole wheat flatbread baked in a traditional tandoor oven, giving it a crispy exterior and a soft, fluffy interior
$4.10
Pudina Paratha
Whole wheat bread made in the tandoori oven with fresh mint.
$6.00
Ajwain Ka Paratha (whole wheat flour.)
A rich and flavorful whole wheat flatbread, layered with aromatic ajwain (carom seeds).
$6.50
Chilli Cheese Naan
Delightful twist on a classic, this naan is loaded with melted cheese and a kick of spicy chili. Baked to perfection in a tandoor,
$7.00
Cheese Garlic Naan
Delightful twist on a classic, this naan is loaded with melted cheese and topped with fresh garlic.Baked to perfection in a tandoor,
$7.00
DESSERTS
Gulab Jamun
Home made golden brown sweet dumplings with a light cardamom flavor syrup.
$8.00
Gajjar Ka Halwa
A rich carrot pudding garnished with sultanas and pista nuts. one of the most popular desserts in Northern India.
$8.00
Mango Kulfi
Homemade traditional Indian ice-creams
$8.00
Coconut Kulfi
Homemade traditional Indian ice-creams
$8.00
Pistachio Nut Kulfi
Homemade traditional Indian ice-creams
$8.00
Rose Petal Kulfi
Rich and creamy frozen delight infused with fragrant rose essence, topped with crushed pistachios and dried rose petals. A perfect balance of floral aroma and indulgent sweetness
$8.00
SOFT DRINK
SOFT DRINK
Choose Between Sugar free Coke , Coke , Fanta , Sprite
$5.00