Our Menu
*Prices may vary based on add-ons, extras, and sizes.
ACCOMPANIMENTS
Kachumber Salad
Finely Chopped tomatoes, cucumber, onion, and spring onion tossed in a lemon dressing, sprinkled with masala, garnished with chopped coriander
$7.00
Poppadums
Lightly spiced Indian crisps.
$1.00
Raita
Refreshing yogurt mixed with cucumber tomatoes, and a hint of roasted cumin for the perfect cooling side
$7.00
SOUPS
Dal Ka Shorba
Soup made of a fine blend of lentils.
$10.00
Tamatar Ka Shorba
Slow roast tomato soup with cilantro.
$10.00
Chicken Shorba
Succulent pieces of tender, slow-cooked chicken enveloped in a velvety, spice-infused broth.
$10.00
Lunch Menu
Non-Veg Thali (RECOMMENDED)
Savor the taste of our delectable non-veg thali, featuring flavourful chicken curry, creamy dal, refreshing raita, aromatic rice, soft puris, and a sweet treat to finish. This is comfort food at its finest, offering a perfect balance of rich flavours and hearty satisfaction!
$20.00
Chole Puri (Lunch Special)
Slow Braised chickpeas with Puri, Pickle and Salad
$18.00
Rajma Chawal
Slow Cooked Red Kidney Beans with Steamed rice pickle and salad
$15.00
Chole Bhature (Must Try)
Deep-fried Leavened Bread with Flavoursome Stewed Chickpeas served with pickle and onion Salad.
$16.00
Aloo Paratha Lunch
2 paratha with small raita and pickle
$16.00
CHAT
Pani puri 8pcs
Paani puri is a popular Indian snack with crispy hollow puris filled with spicy tangy mint coriander water stuffed with mashed potatoes, chickpeas and aromatic spices .each bite is a perfect mix of crunch spice and zest!
$15.00
Papdi Chat 8pcs
Papdi, which are topped with a variety of ingredients such as boiled potatoes, chickpeas, and onions. The chaat is then garnished with yogurt, tamarind chutney, green chutney.
$15.00
Dahi Puri 8pcs
Crispy hollow puris filled with tangy yogurt, spicy chutneys, and a medley of savory toppings, creating an explosion of taste in every bite.
$15.00
ENTREES
Alu Ki Tikki(2pcs)
Mashed potatoes stuffed with green peas, made into roundels done to a golden brown, served with dahi & imli chutney.
Starts at $11.00
Tandoori Platter. (RECOMMENDED)
A mixed tandoori platter containing a choice selection of kebabs, marinated and prepared.served with mint sauce
$35.00
Punjabi Samosa(2pcs)
Pastry stuffed with green peas and potatoes, lightly flavored.
$12.00
Tandoori Chicken ( Half Portion)
Tandoori Chicken is a popular Indian dish made from marinated chicken with special spices, that is cooked in a tandoor clay oven.
$20.00
Vegetable Pakora(4pcs)
Fresh green vegetable dipped in a lightly spiced batter, served with tamarind dip.
$12.00
Tandoori Chicken FULL PORTION (RECOMMENDED)
Tandoori Chicken is a popular Indian dish made from marinated chicken with special spices, that is cooked in a tandoor clay oven.
$30.00
Goat Cheese Tiki(2pcs)
Grated beetroot, sweet potato, goat cheese cutlet.
Starts at $15.00
Bevde Da Kebab(4pcs)
Tender chicken fillets, marinated & cooked in a tandoori oven, tossed with fenugreek, served on a sizzler.
Starts at $20.00
Tandoori Malai Broccoli (4pcs)
Broccoli florets, marinated with Cream Cheese an aromatic spice and cooked in clay oven.
$18.00
Haryali Chicken Tikka(4pcs)
Tender chicken pieces, marinated in a verdant blend of fresh coriander, mint, and spinach, ginger and garlic. Cooked to perfection in the authentic embrace of a traditional tandoor oven
Starts at $20.00
Aachari Paneer Tikka (RECOMMENDED)
Sweet Pickled cottage cheese cooked in the Indian clay oven.
Starts at $20.00
Kaffir Lime Malai Chicken(4pcs)
Kaffir lime flavored cheese malai tikka is a delightful fusion dish that combines the zesty freshness of Kaffir lime with the creamy richness of malai (cream)
Starts at $20.00
Tandoori Veg Platter
A luxurious selection of the chef’s finest tandoori vegetarian kebabs, expertly marinated in aromatic Indian spices and char-grilled to perfection in the traditional clay oven.
Starts at $28.00
Tandoori Salmon(4pcs) RECOMMENDED
Succulent salmon marinated in yogurt and aromatic spices, cooked to perfection in a traditional tandoor oven.
Starts at $30.00
Lamb Samosa (4Pcs)
Crispy golden pastry filled with flavorful minced meat and peas, infused with aromatic spices. Served with tangy tamarind chutney.
$15.00
FISH PAKODA
Golden-fried, crispy fish pakoras, seasoned with aromatic spices and served with a chili herb aioli.
Starts at $20.00
Adraki Chaamp(RECOMMENDED)
Lamb ribs, tenderly marinated in ginger cooked in a clay oven garnished with fresh coriander.
Starts at $30.00
Tandoori Jinge(6pcs)
Shelled jumbo prawn marinated in rich aromatic spice and yogurt grilled to perfection served with mint chutney
Starts at $24.00
Kakori Kebab(4pcs)
Kebabs of finely minced meat, marinated & finished in a tandoori oven.
Starts at $20.00
Lasuni Jhinge(4pcs)
Shelled jumbo prawns marinated, tempered with mustard seeds, and curry leaves & garnished with coriander served. On sizzler.
Starts at $20.00
VEGETARIAN MAIN COURSES
Palak Paneer. (RECOMMENDED)
Paneer(cottage cheese) cubes in a rich, creamy spinach based sauce
Starts at $20.00
Tandoori Sabzi. (RECOMMENDED)
Capsicum stuffed with a mouth-watering mixture of masala Alu, Paneer & nuts, roasted and served on a sizzler with mushrooms, diced tomatoes & onions with the chef’s special sauce.
Starts at $24.00
Paneer Butter Masala
Tender paneer cubes(Indian cottage cheese) cooked in a luxurious velvety tomato based sauce
Starts at $20.00
ALU PALAK (MUST TRY)
Tender potatoes and vibrant spinach cooked with cumin, garlic, and turmeric, creating a warm, earthy, and aromatic dish.
$18.00
Malai kofta
Enjoy the rich flavors of Malai Kofta, a classic Mughlai dish with tender dumplings made from cottage cheese and vegetables, cooked in a creamy sauce.
Starts at $20.00
Alu Baigan Ki Sabzi
Eggplant & potatoes cooked with onion ,tomato in the mughalai style
Starts at $18.00
Dal Makhani
Lentil are cooked to tender , then build up with layers of aromatic flavor
Starts at $18.00
Matar Mushroom (MUST TRY
Fresh green peas and tender mushrooms cooked together in a mildly spiced, creamy tomato-based gravy.
Starts at $18.00
Kadhai Chole. (RECOMMENDED)
Chickpeas tenderized overnight, cooked in an exotic blend of aromatic spices, tossed with diced tomatoes then finished with Spring onion tips
Starts at $17.00
Vegetable Jal Frazie
Seasonal vegetables sauteed in a tomato-based gravy with capsicums
Starts at $18.00
Yellow Dal Tadka
creamy concoction of lentils boiled until they are rich and creamy and then tempered twice with brilliant spices and butter
Starts at $17.00
Alu Matar
This is a comforting curry that combines tender potatoes and sweet green peas. This classic vegetarian dish is enriched with aromatic spices.
$17.00
Palak Paneer. (RECOMMENDED) Copy
Paneer(cottage cheese) cubes in a rich, creamy spinach based sauce
Starts at $20.00
CHICKEN MAIN COURSES
Butter Chicken. (RECOMMENDED)
Tandoori oven roasted chicken in delicious chopped tomato sauce
Starts at $22.00
Chicken Kurchan
Succulent pieces of chicken, tender onions, and crisp capsicums come together in this delectable dish.
Starts at $22.00
Chicken Tikka Masala(RECOMMENDED)
Marinated chicken cooked in a tandoori oven, then tossed in a kadhai with green capsicum in a tomato-based sauce.
Starts at $22.00
Chicken Tak a Tak
Chicken piece with onion, peppers mix with unique blend of mild spice.
Starts at $22.00
Chicken Saag. (RECOMMENDED)
Chicken marinated in a paste of spinach puree, garlic, ginger, chilies. Aromatic spices and is simmered.
Starts at $22.00
HOSHIARPUR-DA-KUKARH
Boneless pieces of chicken that have been marinated and then cooked in a rich, yogurt-based gravy and garnished with chopped tomatoes.
$22.00
MURGH PASANDA
Succulent pieces of chicken simmered in a spiced saffron gravy, garnished with cashew nuts
Starts at $22.00
Country Style Chicken
A rustic village-style curry, slow-cooked with aromatic spices, garlic, and a rich, smoky gravy for bold, authentic flavors!
$23.00
VINDALOO LOVERS
Chicken Vindaloo
Tender chicken simmered in a rich and spicy vindaloo sauce, infused with coconut milk.
$22.00
Lamb Vindaloo
Succulent lamb pieces slow-cooked in a sauce of exotic herbs, aromatic spices, and creamy coconut milk. A rich and flavorful dish with a perfect balance of heat and depth
$23.00
Beef Vindaloo
Tender beef slow-cooked in a rich, spicy, and tangy vindaloo sauce, bursting with bold flavors.
$22.00
Prawn Vindaloo
Succulent prawns cooked in a spicy and tangy vindaloo sauce, finished with a hint of coconut for a coastal twist. A seafood delight with a kick!
$24.00
Duck Vindaloo
A unique twist on the classic vindaloo! Succulent bone-in duck slow-cooked with fragrant spices, chilies, and a touch of vinegar for a deeply satisfying dish.
$28.00
SEAFOOD MAIN COURSES
Dugari Salmon Curry. (RECOMMENDED)
Dugari Salmon Curry: Fresh salmon fillets simmered in a tangy, coconut-based curry with a perfect blend of traditional spices.
$30.00
Garlic Prawns
Prawns tossed in garlic-based Mughlai sauce, garnished with coriander.
Starts at $24.00
Nawab-e-Meen
A regal fish curry cooked with aromatic spices and a rich, velvety gravy, embodying the grandeur of Mughlai royalty.
Starts at $24.00
Karavalli Jhinge
Prawns, tempered with mustard seeds, curry leaves in coconut sauce.
Starts at $24.00
Machli Khas Mirchiwalla. (RECOMMENDED)
Marinated cubes of fish, marinated with ginger & garlic, cooked in a tandoori oven, tossed mirchiwalla sauce served on a sizzler
Starts at $27.00
Prawns Sukkah
Juicy prawns cooked in a flavourful blend of spices and coconut, curry leaves with a hint of tangy tamarind.
Starts at $24.00
Jumbo CHILLI coconut prawn
Butterflied prawns, marinated with garlic and herbs grilled, finished with drawn butter.
Starts at $40.00
Kerala–Ke - Jhinge. (RECOMMENDED)
Prawns shelled & cooked to perfection a mild coconut based
Starts at $24.00
Tandoori Khaas Lobster
Marinted lobster Tail, basted in the tandoor Fresh green chilli, Cream.
Starts at $50.00
LAMB & BEEF MAIN COURSES
Lamb Rogan Josh. (RECOMMENDED)
Tender diced lamb cooked in a sauce full of flavor from the Kashmir valley.
Starts at $23.00
Beef Korma. (RECOMMENDED)
Beef simmered in a luxurious gravy. This sauce is crafted using a harmonious blend of cashews, coconut, yogurt, caramelized onions.
Starts at $22.00
Lamb Korma
Mild lamb curry in a coconut based gravy garnished with chopped almond
$23.00
Beef Madras
Selected diced beef cooked in a coconut sauce with curry leaves, garnished with fresh coriander
Starts at $22.00
Gosht Palak
Tender pieces of lamb simmered in a mildly spiced spinach curry.
$23.00
Kerala Beef Curry
Beef, slow roasted in mild spices, onions, curry leaves, and coconut slivers.
$22.00
Railway Lamb
This dish prepared by chefs of the Indian Railways during British Raj. The milder version of the classic mutton curry was not too spicy yet an amazing fusion dish
Starts at $23.00
RICE SPECIALITIES
Saffron Rice
Saffron -flavored basmati rice
$7.00
Lamb Briyani
Classic Lamb Biryani features tender, marinated lamb slow-cooked with fragrant basmati rice, caramelized onions, saffron,and aromatic spices.(served with raita)
$22.00
Coconut Rice. (RECOMMENDED)
Rice loaded with flavor of fresh grated coconut, curry leaves, mustard seed and minimal spices
$7.50
Chicken Biryani
A royal biryani, slow-cooked with tender chicken, saffron, kewra water, and delicate spices for a subtle, melt-in-your-mouth experience.(served with raita)
$22.00
Matar Ka Pulao
Basmati rice is cooked with tender green peas and garnished with golden fried onions and fresh coriander
$7.50
Beef Biryani
A rich, aromatic biryani made with tenderbeef, saffron, and fragrant basmati rice,slow-cooked using the traditional.(served with raita)
$22.00
Mewa Pulao
Basmati rice is blended with fresh tropical vegetables, fruits, and nuts.
$7.50
Vegetable Biryani
A milder, fragrant biryani made with a delicate blend of spices, such as kewra water and rosewater, giving it a distinct floral aroma.l(served with raita)
$22.00
Hara Pulao
A mouth-watering basmati rice pulao of fresh mint, coriander leaves, fenugreek, and tomato.
$7.00
Chicken 65 Briyani
This flavorful dish that combines crispy, spiced Chicken 65 with fragrant basmati rice. Layered with aromatic spices and garnished with fresh herbs and fried onions, this biryani offers a delicious fusion of heat and richness,
$24.00
MIXED SEAFOOD BIRYANI.
A combination of prawns, fish, calamari and mussels bringing together the flavors of the sea with aromatic spices, herbs, and saffron. A true indulgence for seafood lovers who wanta rich, hearty biryani.
$32.00
FRESHLY BAKED BREADS
Garlic Naan
Roasted bread of plain flour with a fresh garlic flavor.
$5.00
Alu Ka Paratha. (RECOMMENDED)
Layered bread of whole wheat flour stuffed with a potato mixture. & cooked in the tandoori oven.
$7.00
Tandoori Naan
Baked bread of superfine flour roasted in a tandoori clay oven.
$4.50
Kashmiri Naan. (RECOMMENDED)
Naan blended with dry fruits finished in the tandoori oven.
$7.50
Tandoori Roti Bread (Whole wheat )
Whole wheat flatbread baked in a traditional tandoor oven, giving it a crispy exterior and a soft, fluffy interior
$4.10
Pudina Paratha
Whole wheat bread made in the tandoori oven with fresh mint.
$6.00
Ajwain Ka Paratha (whole wheat flour.)
A rich and flavorful whole wheat flatbread, layered with aromatic ajwain (carom seeds).
$6.50
Rogani Kulcha. (RECOMMENDED)
Naan stuffed with home-made cottage cheese & freshly roasted. cumin seeds.
$7.50
Chilli Cheese Naan
Delightful twist on a classic, this naan is loaded with melted cheese and a kick of spicy chili. Baked to perfection in a tandoor,
$7.00
Keema Naan. (RECOMMENDED)
Baked bread of superfine quality flour stuffed with seasoned. minced meat.
$8.00
Goat cheese olive naan. (RECOMMENDED)
Harmonious union of creamy goat cheese, succulent olives, and warm, freshly baked n
$7.50
SUNDRIED TOMATO PARMESAN Kulcha NAAN
Stuffed with tangy sundried tomatoes and aged Parmesan, then baked in the tandoor OVEN.
$7.50
DESSERTS
Gulab Jamun
Home made golden brown sweet dumplings with a light cardamom flavor syrup.
$8.00
Gajjar Ka Halwa
A rich carrot pudding garnished with sultanas and pista nuts. one of the most popular desserts in Northern India.
$8.00
Mango Kulfi
Homemade traditional Indian ice-creams
$8.00
Coconut Kulfi
Homemade traditional Indian ice-creams
$8.00
Pistachio Nut Kulfi
Homemade traditional Indian ice-creams
$8.00
Rose Petal Kulfi
Rich and creamy frozen delight infused with fragrant rose essence, topped with crushed pistachios and dried rose petals. A perfect balance of floral aroma and indulgent sweetness
$8.00
Cassata Ice Cream
LUSCIOUS LAYERS OF RICH ICE CREAM, ZESTY FRUIT, AND A HINT OF SPONGE CAKE
$12.00
DRINKS
Lassi - Mango
A creamy blend of ripe mangoes, yogurt, and a touch of sugar. Perfectly sweet and tangy.
$7.00
Lassi - Sweet
A smooth and rich yogurt drink, sweetened to perfection with rosewater.
$7.00
Soft Drink
Choose Between Sugar free Coke , Coke , Fanta , Sprite
Starts at $5.00
SPECIAL ROYAL GOAT CURRY
SPECIAL ROYAL GOAT CURRY(MUST TRY
Tender goat pieces slow cooked in a rich, aromatic curry sauce infused with royal spices like saffron, cardamom creating a regal dish fit for a feast.
$25.00